Walmart and Avery Dennison Collaborate to Enhance Freshness and Increase Operational Efficiency Using RFID

Walmart (NYSE: WMT) and Avery Dennison (NYSE: AVY) today announced a new innovation to advance the use of radio-frequency identification (RFID) technology in fresh categories previously not possible. Addressing food waste and ensuring freshness are more important than ever for consumers, producers and retailers. This first-to-market solution is set to transform inventory processes and enhance both associate and customer experiences across fresh departments — particularly bakery, meat and deli. 

 
Looking to help develop a solution to a longstanding industry challenge of using RFID technology in high-moisture, cold environments, like meat cases, Walmart teamed with Avery Dennison to create and test a first-of-its-kind sensor technology that brings RFID-enabled labels to the meat department. By using Avery Dennison’s RFID solutions in meat, along with bakery and the deli department, Walmart associates can track inventory faster and more accurately — making sure products stay stocked and ready when customers want them. With digital use-by dates right at their fingertips, associates can also rotate products more efficiently and make smarter markdown decisions, helping cut down on unsold food.

Walmart and Avery Dennison Collaborate to Enhance Freshness and Increase Operational Efficiency Using RFID

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