The United States is Mexico’s top avocado export market and the destination for 80% of the 1.34 million metric tons — worth about $4 billion — predicted to be exported in 2025, according to a 2025 U.S. Department of Agriculture report. Ana Ambrosi, director of the Avocado Institute of Mexico, the industry groups’ corporate communications arm, told ESG Dive that the industry creates $7.5 billion in economic output in the U.S. and $6 billion in Mexico.
APEAM and MHAIA, which represent 90 packers, 35,000 growers and 54,000 orchards, estimate that the industry supports 78,000 direct jobs in Mexico and more than 42,000 U.S. jobs, per the press release.
Under the industry groups’ new commitment, orchards planted on land deforested between 2018 and 2024 will be able to qualify for the deforestation-free certification if they compensate for any lost ecosystem services, preferably through interventions in the environment rather than financial reparations, Ernesto Enkerlin, an environmental consultant for APEAM and MHAIA, told ESG Dive. As of 2026, orchards on land deforested from 2025 onward will never be eligible for export, per the announcement.