As convenience stores offer more fresh food, their packaging needs shift. Packaging companies are exploring forms that maintain food quality, offer versatility and minimize storage space.

Convenience stores are no longer just a spot to grab an energy drink and a bag of chips. The retailers are increasingly becoming an outlet for prepared meals and fresh food – even sushi – while still maintaining grab-and-go convenience.

For packaging suppliers, the c-store sector presents a growing opportunity to supply innovative designs that maintain freshness and extend shelf life, while simultaneously helping c-stores boost their branding. 

Several large c-store chains have reported expansions specifically related to prepared foods. 7-Eleven plans to open more than 600 large-format stores in the U.S. by the end of 2027, which the chain’s CEO described as “food and beverage forward.” And in January the retailer hired a new senior director of fresh foods for its convenience stores in the U.S. and Canada.

Prepared food surge in c-stores brings packaging innovations | Packaging Dive